Gary Goss, "Where Does Food Come From?"
English | ISBN: 0761329358 | 2006 | PDF | 32 pages | 10.3 MB
Large print, a well-spaced text, varied typeface, simple explanations, and appealing color photos of children on every page make this book a pleasant reading experience. Did you know? insets appear at every turn, providing additional and fascinating food-related trivia, such as, There are more than 7,000 different kinds of apples. A sentence or two discuss cocoa beans, potatoes, bread, grains, cornstalks, popcorn, milk, lemons, eggs, tomatoes, peanuts, grapes, and more. This is a book that teachers, librarians, and parents will find useful, informative, and fun to share.
Children who have never thought about the origins of maple syrup or salt will have their eyes opened in a way that makes them think about how other products come to their lives. uploadable keep2share